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No need to wonder what a restaurant would look like if its design were inspired solely by Pinterest. Just come to Grass Fed, the sunniest, breeziest place ever to don the moniker of steakhouse. As a room, this place is lovely, but as a restaurant, it's got work to do…

The offerings here can be broken down into the four S's: seafood, steaks, salads and sandwiches. Note that on Sundays the place closes at 8pm.

This national chain dared to compete in a town where local steakhouses command major loyalty. And what do you know? So far, they've held their own.

The meal is not served but presented at this classic-feeling steakhouse, where expert waiters make a show of raw cuts of beef, arranged on a tray for customers to peruse…

Regardless of its chain status, Rock Bottom Brewery has carved out some respect in this town, thanks to local brewmaster Pete Crowley and his arsenal of limited-edition Chicago-only beers…

Some believe the privilege of dining in a building rich with history is worth any price. Despite this 1904 fire station location, we still don’t understand why the cedar-planked Dover sole costs $45.95…

The Esquire theater becomes a steakhouse.

Air Jordan’s name is back from retirement.