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This week in food
Mott St opens
Photos of the new restaurant from Ruxbin.
Lillie's Q reopens
The Bucktown barbecue spot is back!
Meet Sepia's new bartender
Six questions for Griffin Elliott.
New outdoor dining
Doughnuts!
Mott St opens
Photos of the new restaurant from Ruxbin.
Top Chicago stories
Farmers' markets in Chicago
Explore our up-to-date farmers'-market guide to find fresh vegetables and fruit in Wicker Park, Lincoln Park and many other neighborhoods.
Taste of Chicago 2013 guide
Everything you need to know about the food, music and people-watching at Taste of Chicago.
Brunch in Chicago
Your guide to the weekend's most important meal.
All things Grant Achatz and Next restaurant
We've spilled a lot of ink over Alinea, Next and the Aviary. Here it is, all in one place.
50+ Food Trucks
Track the food trucks roaming the streets.
Scenes from our Dining & Libation Society
Can't-miss stories
Six stories about Alpana Singh
The Check, Please! host is opening her own restaurant. Is Chicago ready?
Brendan Sodikoff’s restaurant empire
The man behind Gilt Bar, Au Cheval, Maude’s Liquor Bar, Doughnut Vault and Bavette’s isn’t slowing down.
There are tears in your cocktail
A food critic’s exhausting, debasing and intermittently educational stint as a bar back.
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