Subway: Blue to Logan Square(773) 292-9463 telegraphchicago.com41.928994 -87.707067 2601 N Milwaukee Ave (at Logan Blvd) Logan Square, Chicago
Mon–Thu 5pm–1am; Fri, Sat 5pm–2am; Sun 5pm–midnightAverage glass of wine: $8
Webster’s owners Tom MacDonald and Jason Normann have narrowed their focus for their second wine bar, which has a prime perch overlooking Logan Square. Sommelier Jeremy Quinn has assembled a list of pretty exciting naturally made old-world wines, and the staff that serves them couldn’t be more easy-going or attentive. Meanwhile, chef John Anderes (ex-Avec) elevates Telegraph into a full-fledged restaurant with a menu that showcases the season (e.g., summer bean salad with smoked walnut, soft egg, black truffle and mizuna) and sates wine-induced cravings (case in point: smoked pork loin with rhubarb agrodolce, sea kale, and szechuan peppercorn glaze).