Old Fashioned Donuts

We could take a cue from the cops who stalk this bare-bones doughnut shop and go for a couple of the poofy glazed beauties in the case. Or we could make like the locals and snatch up chocolate-slathered cake doughnuts as if there was a blackout coming. But really, anytime we make it to this South Side institution, we’re too busy homing in on the apple fritters—unparalleled rounds, as big as your head, with cinnamon-spiked peaks and valleys dotted with gooey apple hunks. If you can find one better in the city limits, we’re buying.